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{Menu Monday} Is your kitchen ready for school?


For most, school has started!   Some Mommas are sending their children off to school for the first time, and some are thankful that summer is over!  School time can get super hectic so meal planning is essential!  Is your kitchen ready for school?  I use the Sister’s Cafe Meal Planning free printable.  I love it!

I did not put E into Mothers Day Out this semester since our future is unknown as far as when we will move.  Instead, we will be starting Intentional Toddler Time (a toddler version of Homeschooling).  I am super excited to start that next week and will be sharing our adventure here on the blog!  Next week, I will also get back into my regular blogging schedule, and will be posting more often.  I enjoy the summer activities, but I absolutely love fall!  It is my favorite season!  Here’s the menu for this week 🙂


Breakfast: toast with strawberry jam

Lunch- Turkey Chili

Dinner- Chicken Salad made from homemade canned zucchini relish


Breakfast- Smoothies

Lunch- Lasagna Soup

Dinner- Pork Steak/baked potato and corn


Breakfast- Maple and Brown Sugar Muffins

Lunch- leftover lasagna Soup

Dinner- Chicken Enchilada Soup


Breakfast- muffins

Lunch- Two Timin’ Pasta

Dinner- Crispy Southwest Chicken Wrap


Breakfast- Strawberry jam filled Muffins

Lunch- Pasta leftovers

Dinner- Baked Spaghetti Casserole


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